Fish Curry Masala

Make your coastal-style Fish Carry / Fish Fry truly unforgettable with our Fish Curry Masala — a bold and flavorful blend crafted to complement the delicate taste of seafood.

This masala features a unique mix of hand-roasted spices like coriander, cumin, mustard seeds, fenugreek, and a hint of kokum-inspired tang, offering an authentic coastal aroma and taste.

Perfect for traditional Maharashtrian, Goan, or South Indian fish curries, our blend is free from artificial preservatives and additives — just clean, robust flavor in every spoonful.

Pro Tip: Sauté onions, garlic, and tomatoes, then add 1-2 tablespoons of our masala before introducing your fish. Let it simmer to allow the spices to fully infuse the curry.